by megan | May 11, 2006 | Supper Tonight
Hoisin, Apple, Ginger Pork Stir-fry. 100ml unsweetened applesauce (one of those snack packs) 3 Tbsp soy sauce 1 tsp. ginger powder 1 Tbsp. brown sugar 1 Tbsp. Hoisin sauce 3/4 lb (or 1/2 lb, or 1 lb) pork strips (I sliced up a sale pork loin) 1-2 Tbsp. cornstarch 1...
by megan | May 8, 2006 | Desserts, Drinks, Miscellaneous
Iced Coffee Cocktail. For one serving: 4 ice cubes, crushed 4 tablespoons of heavy cream (35% whipping cream) 3/4 cup cold, strong brewed coffee (OR 1 1/2 tsp. instant coffee and 3/4 cup of water) 1 tsp vanilla extract 1 tablespoon powdered sugar 1 oz Kahlua or...
by megan | May 5, 2006 | Supper Tonight
Grilled Carrots. (about 15 to 20 minutes cooking time) 4 medium large or 5 medium sized carrots, peeled or scrubbed clean 2 Tablespoons of Olive Oil 1/2 tsp kosher salt, or to taste freshly ground pepper, to taste 1 clove garlic, minced or pressed (optional) 2...
by megan | May 3, 2006 | Heathy Eating, Supper Tonight
Amy J’s Seedy Salad 4 oz of mixed spring greens, mesclun, or red leaf lettuce (NOT iceburg) 1/2 of an english cucumber 1 medium to large sweet red apple (such as Fuji, Pink Lady, Empire, or your favourite) 1 handful (or about 3/4 cup) alfalfa sprouts (optional)...
by megan | Apr 27, 2006 | Supper Tonight
Rice Pilaf. 1/3 cup butter or hard margarine 1 cup, lightly packed, finely diced leeks or scallions 1 cup finely diced sweet peppers, in a mixture of colours 2 or 3 cloves of garlic, minced (or more, depending on your tastes) 1 1/2 tablespoon chicken bouillon powder 1...