by megan | Mar 15, 2007 | Miscellaneous, Supper Tonight
I love Leftover Tuesdays, and luckily for me David over at Cooking Chat has allowed me to host this month's event. If you are new to Leftover Tuesdays, here's how it works: The basic idea is 1) to have a leftover item on hand as a result of your cooking...
by megan | Mar 1, 2007 | Breakfast, Supper Tonight, The $35 per week grocery challenge
Oven Baked Omelet (or is a quiche?) oven – 450 degrees 18 to 20 minutes bake time, 3 minutes prep time Serves 3 or 4 6 eggs 1 cup milk (whole or two percent works best) 1/2 cup all purpose flour, sifted 1/2 tsp. salt,...
by megan | Feb 26, 2007 | Heathy Eating, Supper Tonight
Spanish or Mexican Rice Serves 4 About 30 minutes, stovetop 1/2 cup chopped onion (about 1 medium sized onion) 1 Tbsp margarine or butter 1 Tbsp cooking oil (like Olive Oil or Canola Oil) 1 cup raw rice 1 cup prepared taco...
by megan | Feb 23, 2007 | Crockpot/Slow Cooker, Supper Tonight
Irish Pub Stew 4 to 6 hours in the crockpot Serves 4 1 to 1 1/2 lb beef, cut into chunks (stewing beef) 2 Tbsp butter or hard margarine 1 Tbsp cooking oil (Olive oil, canola oil, whatever your preference) 1/4 cup sherry 1 can...
by megan | Feb 6, 2007 | Crockpot/Slow Cooker, Heathy Eating, Supper Tonight
Chili Chicken Wraps makes approximately 5 wraps 2 hours in oven, OR 6 hours on low in the crockpot 1lb boneless, skinless chicken breasts 1 medium onion, diced 1/2 sweet pepper, diced juice of half a lime 1 can tomatoes,...
by megan | Feb 3, 2007 | Breakfast, Desserts, Miscellaneous, The $35 per week grocery challenge
Apple Oatmeal Squares 8×8 pan approx. 35 minutes at 350 degrees *SEE NOTE* about cooking times1 1/2 cups oatmeal 1 1/2 cups flour (a mixture of whole wheat and all purpose works well. 1 cup all purpose, 1/2 cup whole wheat) 3/4 cup...
by megan | Jan 22, 2007 | Breakfast, Desserts
Mini Cinni Buns makes about 14 or 16 mini cinnamon buns 350 degrees 12 to 14 minutes 1 can refrigerated crescent rolls 2 tsp. soft butter or margarine 2 Tbsp brown sugar 1/2 tsp. cinnamon (or to taste – I use...
by megan | Jan 21, 2007 | Crockpot/Slow Cooker, Supper Tonight
Ham and Potato Chowder (Stew) serves 8 about one hour to prepare About 3 cups diced cooked ham (leftovers from a bone in ham, or any ham) 4 or 5 cups of prepared scalloped potatoes (more or less, whatever you have) 1 can creamed corn...
by megan | Dec 19, 2006 | Desserts
Chocolate Buttercream Icing (Frosting) – whipped frosting Makes about 2 cups about 30 minutes to make 4 Tablespoons of flour (all purpose, sifted) 1/4 cup cocoa powder 1 cup milk 1 cup granulated sugar 1 cup of butter,...
by megan | Nov 13, 2006 | Desserts
Brownies. 8×10 pan 350 degrees 16 to 20 minutes 1/2 cup butter, melted 1/2 cup cocoa 1 cup sugar 2 large eggs 1/2 to 1 tsp vanilla extract 2/3 cup flour (I used pastry flour, but all purpose is...
